$12.80 shipping. Current Price $69.97 $ 69. Be the first to Write a Review Q & A. It has a wide blade that is super thin. It is a single bevel knife designed for vegetable preparation. Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Kamagata-Usuba (Vegetable) 195mm. Henckels Four Star 6.5-inch Nakiri Knife, KRAMER by ZWILLING EUROLINE Damascus Collection 6.5-inch Nakiri Knife, Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Black Forged Nakiri Japanese Vegetable Knife Shitan Handle (6.5'' (165mm) & No Saya), YOUSUNLONG Nakiri Knife 6.5 inch Japanese Hammered Damascus American Walnut Handle, Yoshihiro VG-10 Gold Stainless Steel Nakiri Japanese Vegetable Knife 6.5″ (165mm), Sakai Takayuki/Yasuki Shirogami Steel, Kasumitogi Usuba(Kanto Style),Made in Japan (210mm/8.3"), Nexus BD1N 6.5" Nakiri Knife with Hollow Edge, 63 Rockwell Hardness, American Stainless Steel, G10 Handle - Japanese Vegetable Slicing Knife, FUJI CUTLERY Narihira #9000 Nakiri Knife [Double-edged] 16cm (FC-80), Your recently viewed items and featured recommendations, Select the department you want to search in. Price $21.75. No left-handed knives are available for this size. Material: Carbon Steel. We loved that the knife is incredibly thin (thus the name Usuba). $179.00. Add To Cart. $250.00 USD. For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners and knife storage), please contact us at 888.922.4108 to initiate the return. After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in. Longer blades. $469.00. This layering, as well as increasing strength and overall steel utility gives the knives there unique pattern. The Usuba … Yoshihiro Ginsanko High Carbon Stainless Steel Hongasumi Edo Usuba Veggie Knife. Made in Japan. Only after demonstrating competence with the usuba will a young chef move on to employing the other specialist knives … In fact, the blade is 7 inches. Here is a brief description of a Nakiri knife and an Usuba knife. It has impeccable performance for all sorts of kitchen cooking tasks. Usuba 165mm 180mm 240mm Aogami 2 Carbon Tool Steel cover damascus discount eligible EDRO Ginsanko Jikko Kikumori Kitchen Tool Knife Storage Lefty Masamoto Nihonkou NOS OUL Sakai Kikumori Saya Shirogami 2 Stainless suminagashi Tokusei Usuba Kikumori 180mm … JapaneseChefsKnife.Com (JCK, Established in 2003) is the direct internet sales division of The Kencrest Corporation. Shun knives pronounced "shoon" in Japanese, means- "at the peak of perfection". Grainger's got your back. It is initially created for cutting fruits and vegetables, but it can cut meat nicely too. Messermeister. Updated hourly. An Usuba is the traditional vegetable knife in Japanese cuisine. We supply a wide range of top quality Japanese Chef's knives at lower than Japanese Retail Prices direct from Seki City; the Japanese cutlery capital where fine knives are produced using over 800 years of Samurai sword-making tradition and history. Usuba Knife (1) Family owned since 1960, Bargreen Ellingson is a leading Foodservice Supply and Restaurant Design company in the industry. Carbon tool steel and iron blade. This Damascus steel knife is made through the layer forging of the below listed steels. Easy online ordering for the ones who get it done along with 24/7 customer service, free technical support & more. The usuba profile may be squared off or sheep footed which makes the tip more dexterous but also more delicate. Usuba Knife . The usuba is the first knife a trainee Japanese chef will use and it will be a mainstay knife throughout his or her career. Blade is made of 5Cr15 stainless steel with plywood handle. Regular price. Type: Deba. Carbon tool steel and iron blade. The usuba profile may be squared off or sheep footed which makes the tip more dexterous but also more delicate. An Overview Of Nakiri Knife And Usuba Knife. Traditional Japanese style Usuba knife. On the other hand, the Usuba knives … BIGSUN Nakiri Vegetable Usuba knife,7 Inch Professional 73 Layers VG 10 Japanese Damascus Steel With Ultra-premium Acrylic Resin&Pakka Wood Handle Kitchen Chef Knives 4.5 out of 5 stars 54 $65.95 $ 65 … Kai Wasabi Black Nakiri Knife, 6-1/2-Inch. Nakiri is a kitchen knife that is primarily for cutting veggies. Sakai Japanese Kitchen knife Double-sided blade/Nakiri/ Usuba /vegetable /16cm. It has thinner blades that … Kamagata Usuba is one varation of usuba popular in Kansai area, which as a … Jikko 'Tokusei' 165mm Usuba. Easy online ordering for the ones who get it done along with 24/7 … Wüsthof Classic Nakiri Vegetable Knife with Hollow Edge. 97. We are focused on offering the best service and largest … Hideo Kitaoka Hideo Kitaoka Blue Steel No.2 Damascus Kakugata Usuba Japanese Chef Knife 180mm. Nakiri Japanese knives are usually cheaper than Usuba knives, but they still offer some good features. $430.00 USD. This prevents veggies from sticking together by thin strands. Wüsthof Classic Nakiri Vegetable Knife with Hollow Edge. This best selling knife is very popular … JapaneseChefsKnife.Com (JCK, Established in 2003) is the direct internet sales division of The Kencrest Corporation. Top subscription boxes – right to your door, © 1996-2020, Amazon.com, Inc. or its affiliates. More Usuba knives to traditionally hand-forged Japanese Usuba knives for over $500. Wide blade for good guidance along the finger knuckles. This model provides a sharp double-sided usuba knife, much like a nakiri knife. QUICK VIEW. Porsche Type 301 Professional Vegetable Knife Tokyo Style 170mm P36, one size, Silver, Mercer Culinary Asian Collection Nakiri Vegetable Knife, Mercer Culinary M22907 Millennia 7-Inch Nakiri Knife, Black, [Japan Made] Hocho: for cutting vegetables Japanese Nakiri knife 165mm(6.5in) custom shop made, KYOKU Samurai Series - 5-Knife Set with Block + 7" Nakiri Vegetable Knife - Japanese High Carbon Steel, Yoshihiro Aoko Blue Steel Hongasumi Japanese Chef Knife 3pc Set [Yanagi 270mm, Usuba 195mm, Deba 180mm] (Rosewood Handle), Kotobuki High-Carbon SK-5 Japanese Nakiri Vegetable Knife, 165mm, Yoshihiro Ao Ryu Blue Steel Edo Usuba Traditional Japanese Vegetable Chopping Chef Knife (8.25'' (210mm)), Cangshan S Series 60171 German Steel Forged Nakiri Vegetable Cleaver, 7-Inch, KitchenIQ 50009 Edge Grip 2-Stage Knife Sharpener, Black, Yoshihiro Ginsanko Mirror Polished Stain Resistant Edo Usuba Traditional Japanese Vegetable Chopping Chef Knife Ebony Handle with Silver Ring (7.5'' (195mm)), Kotobuki Japanese Teruhisa Kitchen Knife Set, Silver, Yoshihiro Mizu Yaki Hongasumi Ginsanko High Carbon Stain Resistant Kama Usuba Traditional Japanese Vegetable Chopping Chef Knife Shitan Handle (8.25'' (210mm)), Yoshihiro Left Handed Kasumi White Steel Edo Usuba Traditional Japanese Vegetable Chopping Chef Knife Magnolia Handle (7.5'' (195mm)), Yoshihiro Suminagashi Blue #1 High Carbon Steel Kama Usuba Japanese vegetable Prep Chopping Chef Knife Ebony wood Handle (7.5"(195mm)), Wusthof Classic Ikon High Carbon Steel 5-Inch Hollow Edge Nakiri, Kyoku Samurai Series 8" Chef Knife + 7" Nakiri Vegetable Knife - Full Tang - Japanese High Carbon Steel - Pakkawood Handle, Yoshihiro VG-10 Gold Stainless Steel Nakiri Japanese Vegetable Knife 6.5″ (165mm), Yoshihiro Hayate ZDP-189 Super High Carbon Stainless Steel Nakiri/Usuba Vegetable Chef's Knife 7"(180mm) Premium Ebony Handle with Sterling Silver ring, Mac Knife Superior Bread Knife, 10-1/2-Inch, Sakai Takayuki Kasumitogi Kamagata Usuba 195mm (7.7"), Zelite Infinity Bread Knife 8 Inch - Alpha-Royal Series - Japanese AUS-10 Super Steel Damascus 67-Layer Damascus - Razor Sharp, Superb Edge Retention, Zelite Infinity Slicing Carving Knife 12 Inch - Comfort-Pro Series - German High Carbon Stainless Steel - Razor Sharp, Granton Edge, Super Comfortable, Zelite Infinity Santoku Knife 7 Inch - Comfort-Pro Series - German High Carbon Stainless Steel - Razor Sharp, Super Comfortable, Zelite Infinity Bread Knife 10 Inch - Comfort-Pro Series - German High Carbon Stainless Steel - Razor Sharp, Serrated Blade, Super Comfortable, Solid Wood Knife Block by Zelite Infinity - Rubberwood, For 8 Knives plus Honing Rod. Home > Knife Types and Shapes > Usuba / Nakiri: USUBA / NAKIRI: Usuba is a traditional Japanese knife shape with a thick spine and pronounced shinogi line. Check Price on Amazon. Reminiscent of a small cleaver, this knife is cherished for its ability to chop through root vegetables to thinly slicing delicate tomatoes. $250.00 USD. It have a flat bevel on the front side and a hollow ground urasuki on the back. 97 List List Price $229.97 $ 229. $179.00. This model provides a sharp double-sided usuba knife, much like a nakiri knife. About Us. JapaneseChefsKnife.Com (JCK, Established in 2003) is the direct internet sales division of The Kencrest Corporation. QUICK VIEW. Home > Knife Types and Shapes > Usuba / Nakiri: USUBA / NAKIRI: Usuba is a traditional Japanese knife shape with a thick spine and pronounced shinogi line. Nakiri is a Japanese word that is translated as a vegetable knife. Hack Through Vegetable, Meat & Bone In No Time. or Best Offer. Three typical usuba shapes are Azumagata (rectangular shape; most popular), Hishigata (pointed tip), and Kamagata (slightly curved spine as … For some reason, I thought the entire knife was 7 inches. Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. The … Watch. $148.99. Jikko 'Tokusei' 165mm Usuba. Our most popular products based on sales. Yoshihiro’s usuba knife is unique compared to other usuba knives in terms of edges. Japanese magnolia handle with plastic ferrule. $469.00. # 92641937. plus. See similar items. - Above-premium Damascus blade-smith work. The Usuba knife is a really reliable, professional-grade knife. This isThe Usuba Chef's Knife. We supply a wide range of top quality Japanese Chef's knives at lower than Japanese Retail Prices direct from Seki City; the Japanese cutlery capital where fine knives are produced using over 800 years of Samurai sword-making tradition and history. 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